Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic red-skinned mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic Red-Skinned Mashed Potatoes is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Garlic Red-Skinned Mashed Potatoes is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook garlic red-skinned mashed potatoes using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Red-Skinned Mashed Potatoes:

1. Get small bag of red skinned potatoes
2. Take small green onion finely chopped
3. Get butter
4. Make ready large garlic cloves finely chopped
5. Prepare milk
6. Make ready Salt
7. Get Pepper
8. Prepare Optional Ingredient:
9. Take Sour Cream
10. Get Parmesan Cheese

Instructions to make Garlic Red-Skinned Mashed Potatoes:

1. Boil water in a large pot. Meanwhile cut potatoes into 1-2 inch sections. Add a bit of salt, pepper, and chopped garlic with the cut potatoes to boil until softened for mashing.
2. Remove the potatoes from the boiling water when you can smash them with a fork. Add onions and remaining chopped garlic. Salt and pepper to taste. Add milk and butter. (*here you can also add 1 cup sour cream and/or 1/2 cup grated parmesan) Using a large fork, beaters, or other cooking utensil smash everything down and begin to beat with mixer on high for 2-5 mins depending on desired consistency.
3. Place in freezer bags and/or freezer safe storage containers and stock up for the winter! Or enjoy immediately! 👏

So that is going to wrap this up with this exceptional food garlic red-skinned mashed potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!