How to Prepare Homemade Keto friendly Salmon Cakes with garlic Aioli

Ina Tran   05/10/2020 00:16

Keto friendly Salmon Cakes with garlic Aioli
Keto friendly Salmon Cakes with garlic Aioli

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, keto friendly salmon cakes with garlic aioli. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Keto friendly Salmon Cakes with garlic Aioli is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Keto friendly Salmon Cakes with garlic Aioli is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have keto friendly salmon cakes with garlic aioli using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:
  1. Make ready wild- caught salmon
  2. Make ready plus 1 tbs. avocado -oil mayonnaise
  3. Make ready green onions, chopped
  4. Make ready small bell pepper, diced
  5. Get fresh Italian parsley or dill, diced
  6. Make ready almond flour
  7. Make ready eggs
  8. Make ready sea salt
  9. Prepare Garlic Aioli Sauce
  10. Prepare avocado oil
  11. Make ready Dijon mustard
  12. Prepare lemon juice
  13. Prepare garlic clove, minced
Instructions to make Keto friendly Salmon Cakes with garlic Aioli:
  1. In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt
  2. With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes
  3. For garlic aioli:in small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties)

So that is going to wrap this up for this exceptional food keto friendly salmon cakes with garlic aioli recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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