Steps to Prepare Any-night-of-the-week Baked Garlic Parmesan Lavash Flatbread Chips

Brett Crawford   25/08/2020 06:06

Baked Garlic Parmesan Lavash Flatbread Chips
Baked Garlic Parmesan Lavash Flatbread Chips

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked garlic parmesan lavash flatbread chips. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Garlic Parmesan Lavash Flatbread Chips is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Baked Garlic Parmesan Lavash Flatbread Chips is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook baked garlic parmesan lavash flatbread chips using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Garlic Parmesan Lavash Flatbread Chips:
  1. Take lavash flatbread
  2. Prepare Cooking oil spray
  3. Get Grated parmesan
  4. Prepare Salt
  5. Prepare Pepper
  6. Get Garlic powder
  7. Get Seasoning Salt
Steps to make Baked Garlic Parmesan Lavash Flatbread Chips:
  1. Preheat oven to 350°. Spray the bottom of a cookie sheet lightly with cooking oil spray.
  2. Next, cut the lavash bread into triangle sections and lay them in a flat layer on the cookie sheet. Spray a thin layer of cooking spray across the tops of the triangle pieces.
  3. Then, Sprinkle and season to taste with parmesan, salt, pepper, garlic powder, and seasoning salt. (I dont always, but this time I also added ground Italian Herbs!😍)
  4. Bake for about 10 mins on each side. (Adding a little more spray and seasoning when you flip them.) Or dont flip them at all! Chips will be done when they start to brown around the edges and the parmesan begins to brown. 👍👍
  5. These went perfect with my cayenne lime guacamole and the salsa we had! Yum!
  6. I accidentally burned one of the batches of chips and turned them dark brown. However, I found they were still very delicious with this spicy sriracha tuna fish dip that I made, and We ate them Also! 🥰

So that’s going to wrap this up with this exceptional food baked garlic parmesan lavash flatbread chips recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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