Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chayote with coconut milk (jangan jipang). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chayote is also useful for treating disorders of the stomach. For example, if you are experiencing flatulence, drink tea mixed with slices of chayote's meat. This is because the chayote contains elements that are included in a diuretic substance that is one of its usefulness is to treat flatulence.

Chayote with Coconut milk (JANGAN JIPANG) is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chayote with Coconut milk (JANGAN JIPANG) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chayote with coconut milk (jangan jipang) using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chayote with Coconut milk (JANGAN JIPANG):

1. Make ready 550 gr chayote, cut into matchsticks
2. Take 75 gr ebi/rebon (dried shrimp)
3. Prepare 4 red chilies, cut diagonally
4. Prepare 2 green chilies, sliced diagonally
5. Prepare 1 tomato, diced
6. Prepare 4 bay leaves
7. Take 4 cm galangal, crushed
8. Take 1 liter coconut milk (from ½ coconuts)
9. Get 2 tbsp brown sugar
10. Get 2 tsp salt
11. Prepare 1/2 tsp broth powder (chicken flavor)
12. Take 1/4 tsp pepper
13. Take 1 tbsp soy sauce
14. Prepare 3 tbsp oil, for frying
15. Make ready GROUND SPICES:
16. Prepare 10 pcs shallots
17. Take 6 cloves garlic
18. Prepare 1 cm kencur
19. Make ready 7 cayenne peppers
20. Prepare 2 pcs tamarind chutney
21. Get 1/2 tsp shrimp paste

Cwo : iya, gimana sayang enak? Sayur lodeh is Indonesian vegetable stew in coconut milk. Like its cousin, sayur asem, sayur lodeh has no fixed rules on which vegetables to use. As long as you have the ingredients to prepare the spiced coconut milk broth, you can create your own version of lodeh from an assortment of.

Steps to make Chayote with Coconut milk (JANGAN JIPANG):

1. Saute ground spices together with bay leaves and galangal until fragrant.
2. Add the chayote squash chunks, cook until half cooked. Add in green chilis, red chilis and tomatoes.
3. Pour coconut milk little by little, stirring gently so as not to break the coconut milk. Add brown sugar, stock powder, soy sauce and pepper.
4. Once boiling, add salt and ebi/rebon. Adjust taste, turn off the heat.
5. Vegetables ready to be served according to taste.
6. NOTE = Chayote (Sechium edule), also known as : appelée aussi christophene or christophine (Antilles françaises, Guyane), chouchou (Réunion, Île Maurice), chouchoute (Nouvelle-Calédonie, Polynésie française), saosety ousosoty (Madagascar), chow chow (Inde), choko (New Zealand, Australie), mirliton (Haïti, Louisiane), coloquinte (France, Deux-Sèvres), merleton (Creole/Cajun), chuchu (Brazil), Cidra (Antioquia, Caldas, Quindio and Risaralda regions of Colombia), Guatila (Boyacá and Valle del Cauca regions of Colombia), Centinarja (Malta), Pipinola (Hawaii), pear squash, vegetable pear, chouchoute, choko, güisquil (El Salvador), Labu Siam (Indonesia) — is an edible plant belonging to the gourd family Cucurbitaceae, along with melons, cucumbers and squash.

Coconut Flour Pancakes Smooth and tasty coconut flour is the secret behind the success of this. Once the coconut milk starts to boil, reduce the heat to low and close the cooker. Do not put the weight/whistle, instead, place a small cup to close the chayote-chow chow Chocolate cluster beans Coconut Coffee recipes Coriander recipes corn recipes Couscous Recipes Cracked Wheat-Broken. Pandan flavoured coconut milk jelly is an awesome summer treat, be it for gatherings or even a pool party. A great alternative to ice-creams, it is not only delicious but also refreshing indeed.

So that’s going to wrap this up for this special food chayote with coconut milk (jangan jipang) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!