Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cream of mushroom soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cream of Mushroom Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cream of Mushroom Soup is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cream of mushroom soup using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cream of Mushroom Soup:

1. Make ready 2-3 cups chopped mushroom
2. Prepare 1-2 cloves chopped garlic
3. Take 2 table spoon butter
4. Take 3 table spoon vegetable oil
5. Make ready 1/2 cup chopped fresh parsley
6. Prepare 1 cup light cream
7. Make ready 2-3 cups chicken broth or water
8. Prepare to taste Salt and black pepper
9. Prepare 1 dry onion, chopped

Steps to make Cream of Mushroom Soup:

1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
2. Add mushrooms cook until it’s water evaporated blend with flour
3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.

So that’s going to wrap it up with this exceptional food cream of mushroom soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!