Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, coconut chapati. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut chapati is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Coconut chapati is something that I have loved my whole life.

#drminhajlowcarb #easyketochapati #coconutflourroti Learn how to make this simple and easy keto chapati/flatbread/naan made from coconut flour at home. See great recipes for Ndengu in coconut sauce served with chapati too! Learn how to make delicious Coconut Chapati at home with our easy & simple step by step instructions.

To begin with this recipe, we have to prepare a few ingredients. You can have coconut chapati using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Coconut chapati:

1. Get 1 \2 kg all purpose flour
2. Prepare 3 tbsp desiccated coconut
3. Get 1 cup coconut milk
4. Prepare 1 \2 tsp salt
5. Make ready 1 \2 litre cooking oil
6. Get 1 \2 cup warm water

Quick & easy way to cook potato masala for Poori Chapati. The Best Chapati Wraps Recipes on Yummly Spicy Vegetable Chapati Wraps, Leftover Chapati Upma Recipe, Breakfast Scrambled Chapati, Chapati Noodles. East African Chapati is a beautiful unleavened flat Bread eaten in East Africa in Countries like Burundi Uganda, Mozambique, Kenya Here is a detailed video on how to make the East African Chapatis.

Instructions to make Coconut chapati:

1. In a bowl add flour,salt, desiccated coconut whisk for a minute. Add the coconut milk and warm water knead until the dough is smooth and well combined then add oil and knead again for a while.
2. Divide the dough into medium balls. Roll the ball into medium sizes.
3. Heat the pan on a medium heat.Fry the chapatis until golden brown on both sides. Remove and place them on a serviette to remove excess oil. ready for serving with tea or chicken stew or beef stew

We can't resist a warm chapati with our favourite curry. This traditional Indian side dish is easier than you think and only takes a Put on a plate and keep warm while you cook the rest of the chapatis. Chapati (alternatively spelled chapatti, chappati, chapathi, or chappathi; pronounced as IAST: capātī, capāṭī, cāpāṭi), also known as roti, safati, shabaati, phulka and (in the Maldives) roshi. Chapati (also spelled chapathi) is an Indian flat bread that is a staple in North India and Pakistan, although today it has also made its way to South India. Chapati za Nazi Enjoy your weekend with these amazingly delicious…» Coconut chutney is a basic condiment made by blending fresh coconut, chilies, cumin, ginger & salt.

So that’s going to wrap it up with this special food coconut chapati recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!