Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, herbed breadsticks. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Herbed Breadsticks is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Herbed Breadsticks is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook herbed breadsticks using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Herbed Breadsticks:

1. Get 3 tbsp sesame seeds
2. Take 24 slices very thin white or whole wheat bread
3. Make ready 1 cup butter, softened
4. Take 2 tsp dried parsley
5. Take 1 tsp dried tarragon
6. Get 1/2 tsp garlic salt
7. Take 1/2 tsp ground marjoram

Instructions to make Herbed Breadsticks:

1. Place sesame seeds in small skillet. Toast sesame seeds over medium heat, stirring frequently, until fragrant & golden brown, about 5-10 minutes. Set aside.
2. Preheat oven to 250 degrees. Spray 2 large baking sheets with nonstick cooking spray.
3. Trim crusts from bread with a sharp knife. Set aside.
4. In a small bowl, combine sesame seeds, butter, parsley, tarragon, garlic salt, & marjoram. Mix well.
5. Spread butter mixture over 1 side of each slice of bread. Cut each slice into 4 equal strips. Arrange the strips, butter side up, on the prepared pans.
6. Bake for 30 minutes. Turn oven off the oven. Let Breadsticks stand in the oven with the door closed for 30 minutes. Remove from oven to cool completely. Store in airtight container for up to several weeks.
7. If they loose their crispiness while storing, bake in 250 degree oven for 10-15 minutes & they should be back to crispy.

So that’s going to wrap this up for this exceptional food herbed breadsticks recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!