Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, crockpot easy creamy chicken enchilada pasta 🍝. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

CrockPot Easy Creamy Chicken Enchilada Pasta. This enchilada dish is sure to be a new family favorite. It's simple to put together and perfect for leftovers — if you're lucky enough to have any!

CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have crockpot easy creamy chicken enchilada pasta 🍝 using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:

1. Prepare 2 packs boneless, skinless chicken thighs
2. Take 1 (16 ounce) jar salsa
3. Get 10 cloves garlic, minced
4. Take 1/8 teaspoon black pepper
5. Get 1 tablespoon oregano
6. Make ready 3 tablespoons taco seasoning mix
7. Get 1 can red enchilada sauce (10 ounce)
8. Take 1 (8 ounce) package cream cheese, softened
9. Get 1 (8 ounce) package 4 -Cheese blend
10. Make ready 1 box (16 ounce) Cellentani pasta
11. Make ready Salt for boiling water

Yes — It's another one dish wonder here on the blog. I know I just posted one yesterday, but this easy chicken pasta dish turned out so well that I couldn't. If you are looking for an amazing creamy pasta recipe then you have to try this Slow Cooker Creamy Italian Chicken Pasta using Olive Garden salad dressing (or your favorite Italian dressing)! This rich, creamy chicken pasta dish cooked in the slow cooker is the perfect week night meal!

Steps to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:

1. Rinse and pat dry your chicken thighs……
2. Place thighs in bottom of crockpot…..
3. Place into crockpot over chicken thighs : salsa, minced garlic, black pepper, oregano, taco seasoning and enchilada sauce, mix well…..
4. Cover and cook on low for 8 hours, stirring occasionally……
5. After chicken has cooked for 8 hours, remove cover and lightly shred chicken, then add your softened cream cheese and package of 4 - cheese blend…..
6. Mix cheeses into chicken mixture thoroughly…….Mixture will be creamy…..
7. Meanwhile boil your pasta until al dente, drain well and pour cooked pasta into crockpot, mix all well….
8. Serve and enjoy 😉!

This makes for a delicious family meal during the week! This is a one pan meal that everyone will be raving about! Reduce heat to low and stir sour cream into enchilada mixture; cook and stir until heated through.. An easy, creamy chicken enchilada casserole. Slow cooking gently melds together the flavors of chicken thigh meat, cream of chicken soup, sour cream, and green chiles.

So that’s going to wrap this up with this exceptional food crockpot easy creamy chicken enchilada pasta 🍝 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!