Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chatpata corn. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Crispy Corn We all love corn in general. Crispy corn is one way to enjoy corn, it is spicy, tangy and so good that it will make you want more. #cornrecipes #sweetcornrecipe #crispycorn Corn chaat is a delectable spiced and tangy snack made with steamed or boiled sweet corn and spices. Chatpata Corn Chaat Recipe is an utterly butterly delicious chaat recipe that will just melt in your mouth.
Chatpata corn is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chatpata corn is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chatpata corn using 9 ingredients and 3 steps. Here is how you cook it.
Hindi: makai Corn was indigenous to America, but is now grown throughout the world. It is used as a vegetable, briefly boiled or roasted. This protein-rich chaat makes an excellent anytime mixed. CRISPY CORN:Crispy Corn is a snack made by frying corn kernels and then flavoring with some spices and veggies.
Barbeque nation style Crispy Corn is a perfect snack to serve your guests when. Preparation of chatpata corn is very easy and takes less time. It is very nutrious and rich in fiber. Lets see the preparation of chatpata corn. Crispy Corn Kernels, Crispy Spicy Buttery Corn, क्रिस्पी चटपटी स्वीट कोर्न, crispy corn chaat recipe आज मैं आपके साथ क्रिस्पी चटपटी स्वीट कॉर्न की रेसिपी शेयर… chatpata corn-flakes nutrition facts and nutritional information.
So that is going to wrap this up with this special food chatpata corn recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!