Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bel ka sharbat. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bel ka sharbat is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Bel ka sharbat is something that I have loved my entire life. They’re nice and they look fantastic.

bel ka sharbat recipe with step by step photos - a summer cooling drink made from bel fruit or wood apple. to make the bel ka sharbat, you will need ripe bel fruits. the pulp is removed and then mashed. the mixture is strained and then sugar or jaggery is added. Bel Ka Sharbat, Maredu Drink, How to make Bael Syrup - Summer Drinks. Along with Nannari syrup, I also prepared a batch of Bel Syrup since it is a healthy thirst quencher, filled with nutritional goodness.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bel ka sharbat using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bel ka sharbat:

1. Get 1 cup bel pulp
2. Prepare 1 tbsp sugar
3. Make ready 1 tsp black salt
4. Make ready 1 /2 tsp crushed black pepper
5. Make ready 4 Mint leaves
6. Take as required Water

Let's talk about the ingredients for Bel ka Sharbat recipe. Bel: Ripened fruit is required to make bel ka sharbat. Sugar: I have used boora shakkar. Bel Ka Sharbat is an excellent cooler for stomach during summers.

Steps to make Bel ka sharbat:

1. Take a bowl add pulp mash it.
2. Add water,sugar mix it.
3. Use water as required.
4. Strain it another bowl.
5. Pour it into the glass.
6. Add black salt, black pepper, mint leaves mix it.
7. You can add ice also.
8. Serve it cool_ cool.
9. It is very useful for stomach diseases.

Learn how to make/prepare Bel Ka Sharbat by following this easy recipe. How to Prepare Bel ka Sharbat - Wood Apple Squash. Wash wood apples and cut them and take out its pulp. Take a pulp of wood apple and water doubled than pulp in the utensil. Mash them and make it it in the water.

So that’s going to wrap this up with this exceptional food bel ka sharbat recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!