Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chatpattey coconut kebab. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chatpattey Coconut Kebab is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chatpattey Coconut Kebab is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chatpattey coconut kebab using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chatpattey Coconut Kebab:

1. Prepare 3 Carrots
2. Make ready 2 Potatoes
3. Take 100 Gram Spinach
4. Take 50 Gram Green coriander
5. Take 3 Green chillies
6. Take 1 tsp Red chilli powder
7. Make ready 1 tsp Black pepper
8. Take 1 tsp Red chilli (crushed)
9. Get 1 tsp Fenugreek seeds (methi dana)
10. Take 3 Eggs
11. Make ready 3/4 Cup Refined flour (maida)
12. Make ready 300 Gram Coconut (desiccated)
13. Take For Pine Nut Sauce:
14. Make ready 3 Tbsp Pine nuts
15. Take 2 Tbsp Ginger, chopped
16. Get 100 Mint
17. Get 2 Tbsp Cornflour

Instructions to make Chatpattey Coconut Kebab:

1. Boil all the vegetables and mash.
2. Put all the spices and mix.
3. Make tikkis of the mixture.
4. Coat them first with a mixture of eggs and refined flour, and then desiccated coconut
5. .Finally pan fry them and serve them with pine nut sauce. and pratha
6. Prepare Sauce: - Crush pine nuts. Add ginger, mint and red chilli and crush together.
7. Cook in water for 5 minutes. - Add cornflour for thickness…

So that is going to wrap this up with this exceptional food chatpattey coconut kebab recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!