Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, biscuits and gravy casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Biscuits and Gravy Casserole is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Biscuits and Gravy Casserole is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have biscuits and gravy casserole using 7 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Biscuits and Gravy Casserole:
- Get 1 can biscuits
- Make ready 1 lb breakfast sausage
- Make ready 2 cups shredded cheese
- Get 6 eggs
- Get 2 1/2 cups gravy
- Make ready 2 1/2 cup milk
- Prepare to taste Salt & pepper
Steps to make Biscuits and Gravy Casserole:
- Cut the biscuits into small pieces
- Whisk together 6 eggs, add 1/2 cup milk, add salt & pepper
- Brown sausage
- To make gravy, melt 1/4 Tbs butter, add 4 Tbs flour. Whisk together to make a rue, add salt and pepper. Cook until rue is light brown. Add 2 cups milk. Cook until gravy is desired consistency.
- Grease a 9 x 12 casserole pan
- Place the uncooked biscuits in the bottom of the caaserole pan
- Layer cooked sausage on biscuits
- Layer 1 cup shredded cheese
- Pour eggs in casserole pan
- Pour gravy in casserole pan
- Layer 1 cup shredded cheese
- Cook in 350° oven for 45 minutes
So that’s going to wrap it up with this special food biscuits and gravy casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
