Recipe of Homemade Grits and Bacon

Kathryn Lloyd   15/09/2020 07:11

Grits and Bacon
Grits and Bacon

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grits and bacon. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Grits and Bacon is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Grits and Bacon is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook grits and bacon using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grits and Bacon:
  1. Make ready Bacon
  2. Prepare grits
  3. Take salt
  4. Get milk
  5. Get water
  6. Take butter
  7. Prepare shredded cheddar cheese
Steps to make Grits and Bacon:
  1. In a pot cook the bacon and render the fat.
  2. Add water when the fat is rendered.
  3. Bring the water to boil add the grits and boil till the water is absorbed covered about 10 minutes.
  4. Add the milk and stir in remove from the heat. Add the butter in pats.
  5. Stir and cover for 7-8 minutes. Serve I hope you enjoy!!

So that’s going to wrap it up with this special food grits and bacon recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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