Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, dry fruits laddo/balls. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dry fruits laddo/Balls is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Dry fruits laddo/Balls is something which I have loved my whole life.

There is no exact recipe of Date Nut Ladoo because the quantity and type of dry fruits to be used depends on the individual. You can increase or decrease any dry fruit. You can even omit any of them.

To get started with this recipe, we have to first prepare a few ingredients. You can cook dry fruits laddo/balls using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dry fruits laddo/Balls:

1. Make ready 1 cup Dates crushed or cut into small pieces
2. Make ready 1/2 cup pistachios crushed or cut into small pieces
3. Get 1/2 cup almond crushed or cut into small pieces
4. Prepare 1/2 cup cashews crushed or cut into small pieces
5. Get 1/2 cup grated dry coconut
6. Make ready 1/2 cup whole raisins (golden/black/green) anything is fine
7. Make ready 1/4 teaspoon cardamom powder
8. Take 4-5 tablespoons ghee
9. Make ready 2 teaspoon Poppy seeds (optional)
10. Make ready Jaggery/sugar syrup
11. Take 1 cup jagger/sugar
12. Take 1/2 cup water

Dry fruits laddu or dry fruits ladoo recipe explained with step by step pictures and video. Dry fruits laddu is prepared using cashew, badam, pista, dates and raisins. This is a sugar free dry fruits laddu recipe. In this dry fruits laddu or ladoo fig and walnut are optional ingredients.

Steps to make Dry fruits laddo/Balls:

1. Take a big pan heat up
2. Add 4 tablespoons of ghee to the pan then roast all dry fruits (except raisins) for 5-6 minutes in a low heat and add poppy seeds to it and sauté in low heat for another 2-3 minutes
3. Then add grated coconut to the roasted dry fruits pan then allow it to cool down for 8-10 minutes
4. To Make a syrup take a pan heat up then add water to it, let allow water to boil then add sugar/(powder/crushed jaggery) to the boiling water then sauté the syrup for 4-5 minutes
5. Mix syrup and roasted dry fruits in a mixing bowl then add raisins, cardamom powder to the bowl mix everything together and take a small quantity of ghee in your palm rub it all over your palms then take a lemon sized from mixture roll it to round shaped just like ball
6. Your dry fruits laddo/balls ready to go in your tummy, store your laddos in a airtight container and store them to a month

This is a very easy dry fruits laddu recipe. This dry fruits ladoo is one such experience of mine. I wanted to make a filling for my sandwich with dry fruits,but somehow I ended up with a ladoo and in no time they were all over. My sister in law once mentioned that they carry these during mountaineering and trekking as it is extremely nutritious /filling and preparation is hyper-quick. Dry fruits laddu recipe with stepwise photos - an easy and quick recipe for making healthy and delicious dry fruits ladoo for the festive season.

So that’s going to wrap this up for this special food dry fruits laddo/balls recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!