Easiest Way to Prepare Any-night-of-the-week Oven Zucchini Frittata

Maud Nichols   11/07/2020 08:53

Oven Zucchini Frittata
Oven Zucchini Frittata

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oven zucchini frittata. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oven Zucchini Frittata is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Oven Zucchini Frittata is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook oven zucchini frittata using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oven Zucchini Frittata:
  1. Get 5 medium zucchini, sliced
  2. Prepare 7-8 mushrooms, sliced
  3. Prepare 1 tsp onion salt
  4. Take 2 tbsp all-purpose flour
  5. Take 1 tsp dried parsley
  6. Prepare 2 tsp baking powder
  7. Prepare 2 tsp garlic powder
  8. Make ready 6 large eggs, beaten
  9. Make ready 12 oz shredded Cheddar cheese
  10. Prepare 4 tbsp butter, melted
  11. Take 1 cup crushed cornflakes
Steps to make Oven Zucchini Frittata:
  1. Preheat oven to 350 degrees.
  2. Spray the bottom & sides of a 13x9 baking dish with cooking spray.
  3. Combine flour, parsley, baking powder, & garlic powder in medium bowl & mix well. Stir in eggs.
  4. Layer half the zucchini, mushrooms, onion salt, cheddar, egg mixture, butter, & cornflakes in prepared dish. Repeat layers with remaining ingredients.
  5. Bake for 30-35 minutes, until set.

So that is going to wrap it up with this special food oven zucchini frittata recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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