Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, glenda's eggrolls. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Glenda's Eggrolls is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Glenda's Eggrolls is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook glenda's eggrolls using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Glenda's Eggrolls:
Make ready Ground Beef
Make ready lbs. Ground Pork
Prepare Water
Take onions (diced)
Take Garlic (minced)
Make ready Sea salt
Get Ground Ginger
Take Sage
Prepare Sugar
Prepare Celery Seed
Make ready Soya Sauce
Make ready Cornstarch
Take Mushrooms (diced)
Get can Bean sprouts (drained)
Make ready Italian bread crumbs
Prepare grated Cabbage or Coleslaw mix
Steps to make Glenda's Eggrolls:
Boiled beef and pork in one cup of water, mixing constantly until it is fully cooked and in small pieces.
Drain off any excess water
In a large pot add all the ingredients except for the bread crumbs. Bring to a boil and cook 20 minutes uncovered and then add breadcrumbs, (Just enough to absorb any excess liquid).
Remove from heat and allow to stand 10 minutes to cool slightly
Layout egg roll skins in Brush edges with water. Fill each egg roll skin with an ice cream scoop of meat mixture.
Fold and seal seam and edges
Heat deep fryer to 350°F and fry egg rolls six at a time until golden brown approximately 5 minutes turning halfway.
Place on pan lined with paper towel, or cooling rack. Allow to cool and place in freezer bags.
Reheat frozen egg rolls at 350°F for about 20 minutes, flipping halfway
So that is going to wrap it up with this exceptional food glenda's eggrolls recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!