Recipe of Quick Glenda's Eggrolls

Seth Hawkins   27/09/2020 07:45

Glenda's Eggrolls
Glenda's Eggrolls

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, glenda's eggrolls. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Glenda's Eggrolls is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Glenda's Eggrolls is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook glenda's eggrolls using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Glenda's Eggrolls:
  1. Make ready Ground Beef
  2. Make ready lbs. Ground Pork
  3. Prepare Water
  4. Take onions (diced)
  5. Take Garlic (minced)
  6. Make ready Sea salt
  7. Get Ground Ginger
  8. Take Sage
  9. Prepare Sugar
  10. Prepare Celery Seed
  11. Make ready Soya Sauce
  12. Make ready Cornstarch
  13. Take Mushrooms (diced)
  14. Get can Bean sprouts (drained)
  15. Make ready Italian bread crumbs
  16. Prepare grated Cabbage or Coleslaw mix
Steps to make Glenda's Eggrolls:
  1. Boiled beef and pork in one cup of water, mixing constantly until it is fully cooked and in small pieces.
  2. Drain off any excess water
  3. In a large pot add all the ingredients except for the bread crumbs. Bring to a boil and cook 20 minutes uncovered and then add breadcrumbs, (Just enough to absorb any excess liquid).
  4. Remove from heat and allow to stand 10 minutes to cool slightly
  5. Layout egg roll skins in Brush edges with water. Fill each egg roll skin with an ice cream scoop of meat mixture.
  6. Fold and seal seam and edges
  7. Heat deep fryer to 350°F and fry egg rolls six at a time until golden brown approximately 5 minutes turning halfway.
  8. Place on pan lined with paper towel, or cooling rack. Allow to cool and place in freezer bags.
  9. Reheat frozen egg rolls at 350°F for about 20 minutes, flipping halfway

So that is going to wrap it up with this exceptional food glenda's eggrolls recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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