Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, slow cooker mozzarella stuffed meatballs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Mozzarella Stuffed Meatballs is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Slow Cooker Mozzarella Stuffed Meatballs is something that I’ve loved my whole life. They’re fine and they look wonderful.

Our Marinara Sauce pairs perfectly with any Meatball dish. Explore recipes that'll get everyone excited to eat. Combine all sauce ingredients in slow cooker and stir.

To get started with this recipe, we must prepare a few components. You can have slow cooker mozzarella stuffed meatballs using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Mozzarella Stuffed Meatballs:

1. Prepare 1 lbs ground beef
2. Make ready 1 lbs hot Italian ground sausage
3. Get 8 oz Mozzarella Block
4. Make ready 1/2 cup parmesan shredded cheese
5. Get 1/2 cup milk
6. Prepare 2 eggs
7. Take 1 cup bread crumb
8. Get 1/2 cup fresh parsley
9. Take 2 tsp salt
10. Take 1 tsb black pepper
11. Prepare 1 Tbs garlic powder
12. Take 1 cup granulated sugar
13. Get 2 (24 oz) spaghetti sauce (your favorite)
14. Get 1 lbs angel hair pasta (optional)

Serve over pasta or in sub sandwiches. Repeat with remaining meat and cubes. Add meatballs in single, loosely spaced layer in slow cooker. Cover with pasta sauce, stack more meatballs in second layer.

Instructions to make Slow Cooker Mozzarella Stuffed Meatballs:

1. Cut mozzarella in to small cubes
2. Mix together in large bowl and rub into meatballs the ground beef,hot Italian ground sausage, parmesan shredded cheese, milk, eggs, bread crumb, fresh parsley, salt, black pepper,garlic powder.
3. Insert mozzarella cheese to center of meatball. Roll meatball back to shape making sure to cover mozzarella evenly.
4. Pour 1 cup spaghetti sauce to bottom of slower cooker.
5. Add ready meatballs to slow cooker.
6. Mix remaining spaghetti sauce and sugar together then add to slow cooker covering meatballs fully.
7. Cook on high for 2- 2 1/2 hours
8. Enjoy as side dish or add over bed of angel hair pasta.

Flavorful Italian-style meatballs stuffed with mozzarella cheese and cooked in a slow cooker. You may also like Chicken Sliders, another tasty recipe cooked in a crock pot. Insert a piece of the fresh mozzarella into the hole and close the hole by pushing the meatball mixture around it to secure the mozzarella inside each ball. Heat a large saute pan over medium heat and drizzle olive oil into it. Add meatballs and cook until just browned.

So that is going to wrap this up for this exceptional food slow cooker mozzarella stuffed meatballs recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!