Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bok choy chopped salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bok Choy Chopped Salad is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Bok Choy Chopped Salad is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook bok choy chopped salad using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bok Choy Chopped Salad:

1. Prepare vinaigrette:
2. Get 2 T rice vinegar
3. Get 1 T low-sodium soy sauce
4. Prepare 1 tsp toasted sesame oil
5. Take 1 tsp agave nectar or honey
6. Take minced zest and juice of 1 small lemon
7. Prepare to taste black pepper
8. Get salad:
9. Get 3 heads baby bok choy, trimmed and thinly sliced (3 cups)
10. Make ready 1/2 c shredded carrots
11. Prepare 1/4 c slivered red onion
12. Take 1/4 c fresh cilantro
13. Take 1/4 c roasted salted cashews, chopped

Steps to make Bok Choy Chopped Salad:

1. In small bowl, whisk together vinaigrette ingredients.
2. In large bowl, toss salad ingredients together. Drizzle with vinaigrette and top with cashews.

So that is going to wrap it up for this special food bok choy chopped salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!