Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, suji and coconut laddu. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Suji and Coconut Laddu is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Suji and Coconut Laddu is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook suji and coconut laddu using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Suji and Coconut Laddu:

1. Make ready 100 gms desiccated coconut
2. Make ready 50 gms semolina(suji)
3. Get 1/2 tin condensed milk
4. Take 3-4 tbsp milk
5. Prepare 1 pinch Yellow colour
6. Prepare 1/2 tsp cardamom powder
7. Take 10-12 almonds

Steps to make Suji and Coconut Laddu:

1. Heat heavy bottom wok.Add suji in it. Roast on low flame for 3-4 minutes,stir continuesly. Add coconut. Mix and roast on very low flame.
2. Add milk, yellow colour condensed milk and cardamom powder in it.Mix well. stir continuesly. Cook on low medium flame till micture thickens.
3. Turn off the flame. Transfer the mixture in plate.
4. Let it cool. Take some mixture in your hand press it with fingers make laddu.Coat with coconut. Garnish with almonds.

So that’s going to wrap it up with this exceptional food suji and coconut laddu recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!