Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baby bok choy with garlic. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Baby Bok Choy with garlic is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Baby Bok Choy with garlic is something that I’ve loved my entire life. They’re nice and they look wonderful.

What is the between Bok Choy and Baby Bok Choy? Since several of you have asked, I did a little research and this is what I have found. I always love to hear your thoughts.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baby bok choy with garlic using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baby Bok Choy with garlic:

1. Make ready 1 tbsp butter
2. Make ready 5-6 cloves garlic, sliced
3. Make ready 1/2 bag Baby Bok Choy, triple washed
4. Get to taste Salt

The Shanghai baby bok choy is the one featured in this recipe, and can be found in any Chinese grocery store. It's also great when tossed in noodle soups or dumpling fillings. Bok choy can be prepared many ways but my favorite is a quick stir-fry with garlic and ginger. To prepare the baby bok choy cut it in half, then rinse it under the faucet.

Steps to make Baby Bok Choy with garlic:

1. Melt butter in large pan over med heat. Add garlic and sauté until it’s starting to brown.
2. Add washed Bok Choy. There should be enough water in the Bok Choy to create liquid in the pan for simmering. If the bottom of the pan seems dry, add a bit of chicken broth.
3. Cover pan with lid and turn heat down to med-low. Let simmer covered for 5 mins.
4. Most of the Bok Choy should be wilted. Add a large pinch of salt and stir the Bok Choy to evenly distribute the salt. Cover pan again and let simmer for an additional 3-5 mins, until tender. Add more salt, as needed and mix well.
5. I had the Bok Choy alongside rice and teriyaki taro root with pork this time. Enjoy!

Not sure where I found this baby bok choy recipe, it's either from Gourmet or Bon Appetit. In a large skillet, heat the oil. Add the bok choy and stir-fry until the leaves start to. Baby bok choy is a great with just about anything, for example: garlic bok choy. This is one of the best bok choy recipes.

So that is going to wrap this up with this special food baby bok choy with garlic recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!