Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kale, beef, and bacon. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Transfer the bacon to a paper towel-lined plate. Increase the heat to high and add the kale, stirring to coat in the rendered bacon grease. Learn how to make Kale with bacon and cannellini beans & see the Smartpoints value of this great recipe.

Kale, Beef, and Bacon is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Kale, Beef, and Bacon is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have kale, beef, and bacon using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kale, Beef, and Bacon:

1. Prepare Kale——————
2. Prepare kale before cooking
3. Make ready water
4. Make ready distilled white vinegar
5. Make ready kosher salt
6. Take bacon
7. Get Beef————————–
8. Make ready ground chuck
9. Prepare finely diced potatoes
10. Get dehydrated onions

Next, we pour in chicken stock, bring it to a simmer. Quick Kale with Bacon and Onions. I often make kale, but this is the BEST kale I've ever made. I added a little garlic in with the onion and I used the bacon drippings (measured) instead of oil, but that's the only change.

Instructions to make Kale, Beef, and Bacon:

1. To a pot add the bacon.
2. Render the fat from the bacon for 7 minutes. Add the water, salt, sugar and vinegar.
3. Boil for 5 minutes.
4. Add the kale into the liquids a little at a time let it wilt. It will loose 75% of volume.
5. Simmer covered 30 minutes adding water as needed I added a cup in a half extra. Add the ground beef and cook till no longer pink. Mix well.
6. Add the diced potatoes and onions.
7. Cook 15 minutes covered. Adjust seasonings.
8. Serve I hope you enjoy!

Kale is a potent source of Vitamins A, C, and K, and is also high in fiber. Incorporating it into this flavorful soup makes eating your greens fuss-free. I cooked on the high setting so perhaps the low setting would have had a different outcome. My beef was tough and didn't pick up the benefit of the. Tender Tuscan kale, ground beef, bell peppers, sun dried tomatoes and lemon give this easy, keto-friendly Beef and Kale Skillet tons of flavor!

So that’s going to wrap it up for this exceptional food kale, beef, and bacon recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!