Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lean turkey, corn and black bean chili. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lean Turkey, Corn and Black Bean Chili is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Lean Turkey, Corn and Black Bean Chili is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook lean turkey, corn and black bean chili using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lean Turkey, Corn and Black Bean Chili:

1. Take 1 lb. Ground Turkey
2. Get 1 can (28 oz.) corn
3. Make ready 1 can (28 oz.) no salt added black beans
4. Prepare 1 can (28 oz.) low sodium diced tomatoes
5. Take 1/4 cup water
6. Prepare 1 tbs. chili powder
7. Take 1/4 tsp. black pepper
8. Prepare 1 can (16 oz.) salsa (I used pace medium)

Instructions to make Lean Turkey, Corn and Black Bean Chili:

1. Coat pan with cooking spray and cook turkey on medium heat for 8 min. or until browned, stirring to crumble.
2. Stir in corn and black beans; cook 2 min.
3. Stir in 1/4 cup water then stir in rest of ingredients. Stir until thick.
4. Serve with low-fat sharp cheddar cheese and low-fat sour cream or plain greek yogurt tastes the same to me! Serves 6.

So that is going to wrap this up with this exceptional food lean turkey, corn and black bean chili recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!