Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, cinnamon crescent spiral. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Crescent Spiral is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Cinnamon Crescent Spiral is something which I have loved my whole life.

***FYI cinnamon powder was missed during filming. Simply incorporate half teaspoon cinnamon powder with the brown sugar. Thanking you all in advance for.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon crescent spiral using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Crescent Spiral:

1. Get Crescent rolls
2. Prepare butter, melted and cooled
3. Make ready Brown sugar
4. Get Ground cinnamon
5. Get Powdered sugar
6. Prepare to 1 tsp. Milk
7. Get Flour for dusting

Cover one side of the rolls with the sugar mix. Roll each into a spiral, with the. There are many gorgeous crescents and spirals you may try. These jewelry pieces are not only First of all: they are beautiful.

Steps to make Cinnamon Crescent Spiral:

1. Preheat oven to 350 degrees F. Line cookie sheet with parchment paper or foil.
2. In small bowl mix cinnamon and brown sugar. Unroll dough on a floured surface and press seams together creating a rectangle.
3. Spread cooled, melted butter over dough. Sprinkle cinnamon and sugar mixture all over top of dough excluding 1/4 from the edge.
4. Starting from the long side, roll dough into log and pinch seam to seal.
5. Using a sharp knife cut lengthwise all the way through the dough. Lay them side by side, cut side up and press one of the ends together. Twist the two together keeping the cut side on top. Seal remaining ends.
6. Bring all ends together forming a circle. Place on cookie sheet and bake 20-25 min. until golden brown.
7. In medium bowl mix together powdered sugar and 1/2 tsp. milk. If needed stir in another 1/2 tsp. milk until the icing is thin enough to drizzle. With fork drizzle icing on top. Enjoy!

Butter and cinnamon sugar wrapped up in Pillsbury crescent roll dough, twisted, and baked to crispy perfection! And the instructions are just as simple. Meanwhile, in small bowl, mix sugar and cinnamon; set aside. You may need to partially roll them again, to tighten the spiral. Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast Combine the cinnamon and sugar together and mix well.

So that is going to wrap this up for this special food cinnamon crescent spiral recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!