Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my second beetroot soup (vegan)π π π π π . One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. My Second Beetroot Soup (Vegan)π π π π π instructions.
My Second Beetroot Soup (Vegan)π π π π π is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. My Second Beetroot Soup (Vegan)π π π π π is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have my second beetroot soup (vegan)π π π π π using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make My Second Beetroot Soup (Vegan)π π π π π :
- Make ready Generous amount of fresh dill
- Prepare Generous amount of colorful peppercorns
- Make ready 2 beets
- Take 6 cloves garlic
- Prepare 2 veggies soup cubes
- Make ready 6 tbsp ketchup
- Make ready 100 g colorful kidney beans, soaked in water a day before
- Make ready to taste Salt
- Make ready 5 bay leaves
Soak the beans one day before in water. Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil. A bit later add the garlic cloves.
Steps to make My Second Beetroot Soup (Vegan)π π π π π :
- Soak the beans one day before in water. Start cooking the beans in 1-2 liters of water, add salt. Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil. A bit later add the garlic cloves and the ketchup. I suggest to eat it with more fresh ketchup on top and white bread and fresh chives
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So that is going to wrap this up for this special food my second beetroot soup (vegan)π π π π π recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
