Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lemon hot biscuit (scone). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lemon Hot Biscuit (Scone) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Lemon Hot Biscuit (Scone) is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook lemon hot biscuit (scone) using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Hot Biscuit (Scone):

1. Make ready INGREDIENTS for 6 Hot Biscuits
2. Take 100 g Flour
3. Take 3 g Baking Powder
4. Take 25 g Sugar
5. Make ready 35 g Butter (Salted)
6. Make ready 50 g Milk
7. Get Grated Lemon Peel of Half a Lemon
8. Take Icing Sugar:
9. Make ready Lemon Juice from Half a Lemon
10. Make ready 50 g Icing Sugar

Steps to make Lemon Hot Biscuit (Scone):

1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min
2. Preheat oven to 400F. Line a cookie sheet with parchment paper.
3. Grate the lemon peel (see pictures).
4. Prepare a medium mixing bowl and a stick mixer with blade inserts.
5. Sift the flour and baking powder into the mixing bowl. Add the sugar and grated lemon peel.
6. Cut the butter into small squares and add to the bowl.
7. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
8. Move the mixture to a large mixing bowl.
9. Pour the milk into the dry mixture. Use a rubber spatula to mix well (Be careful not to mix too much).
10. Divide the dough into 6 portions.
11. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack. Let cool completely.
12. Icing Sugar
13. Add the icing sugar and lemon juice to a small mixing bowl to whisk well.
14. Pour the icing sugar over the hot biscuits using a teaspoon.

So that’s going to wrap this up with this exceptional food lemon hot biscuit (scone) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!